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Where can you find the best German food restaurants outside of Germany? In locations where you can find a thriving population of German immigrants. One of the German restaurants London dwellers favor is the Bavarian Beerhouse. Filled with Teutonic ex-pats, the rowdy pub is alive with smells of wurst, kuchen, and imported weissbier. The German Restaurants Guide to the World lists it as an “authentic German restaurant.” Like many a German restaurant, the Beerhouse take pride in its beer and its bread. The restaurants menu lists more than a dozen types of bread and over thirty types of beer.
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Across the pond, the best German food restaurants can be found in places like Milwaukee and Madison, Wisconsin. Finding popularity in working class neighborhoods and trendy college towns, the authentic German restaurant experience, cuisine and culture have a bright appeal. Old world music and micro-breweries create the pub atmosphere found on every corner of a typical Bavarian village. German restaurants menus hold mostly to a tried and true set of meat and potatoes offerings, with new varieties of lagers and ales meant to mimic older varieties, including Kolsch beers, rauchbier, and Altbiers. A German restaurants menu is meant to evoke nostalgia not culinary awe.
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Nearby, the German restaurants Chicago has produced have been a focal point of heritage festivals. Local neighbors celebrate their heritage with seasonal foods, like spargel, a kind of white asparagus, noted for its intense flavor, and served with noodles. The Noodles are usually thicker than you would find with Italian pasta and often contain egg yolk. The predominant variety of noodles called Spätzle are made with large amounts of egg yolk. The best German restaurants also serve Maultaschen, traditional stuffed noodles reminiscent of ravioli. Besides noodles, potatoes and dumplings spice up the meal at an authentic German restaurant.
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German restaurants Ohio patron frequent include such favorites as Kraut’s and Miller’s Gemutlichkeit. Oompa bands and a festive atmosphere, coupled with a wide variety of authentic German restaurant victuals and copious amounts of beer and Rhine wines keep patrons coming back for more. The Columbus Daily News recently gave Kraut’s first place in German Restaurants Columbus Local division. Other German restaurants Columbus can boast about are Schmidt’s German Village Restaurant and Spagio. The German restaurants menu choices are sometimes limited by what is in season, and what can be imported from the homeland.
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Americans are fortunate to have so many authentic German restaurants from which to choose. The German restaurants guide is the key to a gastronomical journey that does not depending on waiting for Oktoberfest to roll around. German restaurants menus offer ample opportunity for the American of Germanic background, or the Germanic wanna-be, to foray into the depths of both the culinary and alcoholic heritage of that country without ever leaving these shores. Whether it is the German restaurants Columbus supports or the German restaurants Chicago offers, there is no excuse to remain ignorant of the German contributions to the world of food and drink.
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